Menu
    Close

    Grand Plats

    Plats Principaux

    • Grilled lambfilet

      with a herb crust, spinach, bok choy, turnip, cherry tomatoes and a jus of smoked garlic

    • 24,5

    • Boeuf Bourguignon

      classic style with mashed potato

    • 18,5

    • Poisson en Cocotte

      fish casserole with codfish, salmon, prawns and shellfish

    • 22,5

    • Risotto

      with local mushrooms, truffle, rocket and Parmesan cheese

    • 15

    • Steak 120gr / 180gr

      with French fries, vegetables and pepper- or béarnaisesauce

    • 17,5 / 21,5

    • Sole à la meunière

      with bonne femme

    • 19,5

    Burgers

    • Pierre’s Burger

      100% beef with relish, red onion, rocket, fried egg and French fries

    • 14,5

    • Pierre’s Burger Bleu d’Auvergne

      100% beef with blue cheese, rocket, red onion and French fries

    • 16,5

    • Quinoa burger

      100% beef with blue cheese, rocket, red onion and French fries

    • 14,5
    • Brasserie Pierre
    • Le Menu
    • Impression
  • Facebook
  • Instagram